Whole Cloves are an aromatic flower bud from a tree mainly in Indonesia. It is a versatile spice that adds a spicy warmth to your baked goods, hot beverages, mulled wine, and pickling spice. The whole clove is often used to stud a baked ham or roast with. Be sure to use them during the cooking process, which allows the spice time to infuse its flavor, and remove before eating. Ingredients:Clove Buds
